What Global Warming? Idaho Potato farmers running out of time, cool weather adding to Global Food Crisis

It’s June 11, and potato farmers in Ashton, and Driggs, Idaho, have been hoping for warmer, dryer weather.  They can’t plant potatoes in wet, cold ground: “This season has been especially hard because every time we are about to get into the fields for a couple days it rains us out. It takes sometimes five to 10 days to dry up in good enough shape in preparation for planting.”-Dennis Fransen, potato seed farmer

Potato seed farmers are at the bottom of the potato farming chain.  Commercial potato farmers rely on the seed farmers for their new crop.  Bigger potatoes are sent to the commercial farmers to grow even bigger.  The small potatoes are kept for ‘seed’ for the next planting.  This year, because of the wet, cool weather it looks like most of the seed crop will be the small type, that commercial farmers don’t want.