U.S. Food Crisis: A little Roundup with that Beer?

26 February 2019 (08:33 UTC-07 Tango 06) 07 Esfand 1397/20 Jumada t-Tania 1440/22 Bin-Yin 4717

“By rubber-stamping the Bayer-Monsanto merger, the Justice Department is handing control over one quarter of the world’s seeds and pesticides market to one ginormous agribusiness. That’s bad for farmers, bad for our food supply, and bad for consumers everywhere.”-Elizabeth Warren, 04FEB2019

In 2016 I wrote how a German study confirmed that Monsanto’s Roundup weed killer was so persistent that it was making its way into beer, despite what German’s thought was a strict 5-hundred years old ‘purity’ code.  Now a study by an independent organization says Roundup (glyphosate) is also in U.S. beers and wine!

United States Public Interest Research Group tested 20 name-brand drinks and 19 of them tested positive for glyphosate.  However, it’s been pointed out that the levels are below not only federal EPA limits, but below the leftist-liberal California standards.  But do you really want to drink any amount of weed-killer?

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