Sushi Bars don’t like the smell of the nuclear fish

Fears of radiation contamination in fish supplies has Sushi restaurants   dropping fresh fish from their menus.

So far, the prevailing winds have been blowing radiation from the Fukushima Daiichi nuclear power plant, out over the Pacific Ocean, prompting concerns by those who rely on fish from the ocean.

Those concerns are also being expressed by the governments of South Korea, Indonesia, Thailand, Malaysia, India, Singapore and the Philippines.

The U.S. Food and Drug Administration claims it’s monitoring Japanese food for contamination.